Frozen Sea Herring

Product Overview

Our frozen wild-caught sea herring is sourced from clean cold ocean waters. Harvested at peak freshness and flash-frozen right at sea to lock in natural oils, rich roe and original ocean flavor. The fish boasts silvery-glossy skin, a plump body, tender oily flesh, and many individuals come filled with tasty roe. This nutrient-dense seafood is a budget-friendly whole-fish option perfect for everyday home cooking and hearty family meals.

Key Features

• Wild ocean-caught herring, flash-frozen immediately after capture to retain maximum freshness
• Silvery shiny intact fish skin, plump full-bodied fish, many fish contain rich roe and natural fish oil
• Soft, succulent, oil-rich flesh with a distinct savory seafood taste
• Packed with high-quality protein, omega-3 fatty acids, vitamins and minerals
• Solid frozen whole fish, simple processing, easy for home chefs to prepare
• Great cost-effective seafood choice for daily meals, stews, pan-frying and deep-frying
• Frozen storage preserves quality, suitable for bulk household stock-up

Cooking Suggestions

Sea herring is extremely versatile for home cooking. Braising and stewing are the most popular methods: score both sides of the fish, pan-fry until golden, then simmer with ginger, scallion, chili and a soy-based sauce for a rich savory dish. It can also be deep-fried for a crispy texture, pan-grilled or made into fish soup. Thaw slowly inside the refrigerator beforehand. Since the fish contains natural oil, avoid over-frying to prevent the meat from breaking apart.

Storage Instructions

Store continuously frozen at -18°C or lower. Never refreeze fish once fully thawed. After defrosting, please cook and consume quickly. Once the original packaging is opened, seal tightly and finish eating within a short time.